157 kcal

Energy / 100 g

0.5 g

Protein / 100 g

34 g

Carbs / 100 g

0.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 157 kcal / 627 kJ
Macronutrients
Protein 0.5 g
Carbohydrates 34 g
Fat 0.7 g
Sugars 29 g
Fiber 1.8 g
Fats
Saturated fat 0.2 g
Minerals
Sodium 1400 mg
Salt 3.5 g
Other
Added sugars 0.68 g

Ingredients

vegetables in variable proportions (54%) : carrot, rutabaga, onion, cauliflower, marrow, gherkin), sugar, barley malt vinegar, water, spirit vinegar, modified maize starch, date paste (dates, rice flour, apple pulp (apple, preservative : sodium Metabisulphite), Salt, Tomato Paste, Dried Spices, lemon juice Concentrate, Onion powder (Sulphite Ammonia Caramel), flavouring.

Allergens

Apple Gluten
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL