Pizza Rustica funghi pancetta marscarpone
Crosta Mollica
- Barcode
- 5060198644658
- Quantity
- 444 g e
Broken text in the original label data?
262 kcal
Energy / 100 g
10.8 g
Protein / 100 g
26.3 g
Carbs / 100 g
12.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 262 kcal / 1097 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.8 g |
| Carbohydrates | 26.3 g |
| Fat | 12.2 g |
| Sugars | 1.6 g |
| Fiber | 1.8 g |
| Fats | |
| Saturated fat | 5.1 g |
| Minerals | |
| Sodium | 560 mg |
| Salt | 1.4 g |
| Other | |
| Added sugars | 0.03 g |
Ingredients
Farine de blé, eau, mozzarella (lait), champignons grillés (7,8%), crème (lait) (7,1%), pancetta (5,6%) (porc, sel, conservateurs: nitrite de sodium, lactate de potassium; stabilisateurs: diphosphates, ascorbate de sodium; arôme de fumée, sucre, arômes), huile de tournesol, fromage à pâte dure affiné (lait), mascarpone (lait) (1,9%), Parmigiano Reggiano AOP (lait, présure d'origine animale), sel, amidon de pommes de terre, amidon de maïs, jus de citron, ail rôti, poivre noir, purée d'ail, levure. Peut contenir du soja et des graines de moutarde.
Allergens
May contain: Mustard, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/0401d707-accc-b9ba-b1a4-681ab0f4dfdd" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL