377 kcal

Energy / 100 g

7.1 g

Protein / 100 g

81 g

Carbs / 100 g

1.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 377 kcal / 1597 kJ
Macronutrients
Protein 7.1 g
Carbohydrates 81 g
Fat 1.6 g
Sugars 34 g
Fiber 5 g
Alcohol 0 g
Starch 32.02 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 16.28 mg
Iron 1.22 mg
Potassium 157 mg
Magnesium 40.18 mg
Zinc 1.04 mg
Phosphorus 119 mg
Manganese 1.19 mg
Copper 0.15 mg
Selenium 7.7 µg
Iodine 5.54 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.14 mg
Vitamin D 2.81 IU
Vitamin E 0.43 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.88 µg
Vitamin B12 0 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.26 mg
Other
Added sugars 46 g

Ingredients

Weizen (54%), Zucker, Glukosesirup

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL