Pizza bases
Tesco
- Barcode
- 5057753158644
- Quantity
- 220 g
- Serving
- 1 portion (110 g)
Something off in this translation?
318 kcal
Energy / 100 g
8.1 g
Protein / 100 g
49.9 g
Carbs / 100 g
8.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 318 kcal / 1338 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.1 g |
| Carbohydrates | 49.9 g |
| Fat | 8.9 g |
| Sugars | 2.7 g |
| Fiber | 2.8 g |
| Alcohol | 0 g |
| Starch | 29.29 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 0.01 mg |
| Minerals | |
| Sodium | 295 mg |
| Salt | 0.74 g |
| Calcium | 19.78 mg |
| Iron | 1.24 mg |
| Potassium | 199 mg |
| Magnesium | 41.56 mg |
| Zinc | 1.25 mg |
| Phosphorus | 148 mg |
| Manganese | 1.12 mg |
| Copper | 0.16 mg |
| Selenium | 7.2 µg |
| Iodine | 6.72 µg |
| Vitamins | |
| Vitamin C | 0.13 mg |
| Vitamin D | 3.49 IU |
| Vitamin E | 5.6 mg |
| Vitamin B1 (thiamin) | 0.55 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 8580 mg |
| Vitamin B9 (folate) | 37.76 µg |
| Vitamin B12 | 0.01 µg |
| Niacin (B3) | 0.69 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Extra Virgin Olive Oil, Rapeseed Oil, Yeast, Dried Sourdough Durum Wheat (2%), Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Acidity Regulators (Malic Acid, Citric Acid), Wheat Starch
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL