Nutri-Score B
Dry Roasted Peanuts

597 kcal

Energy / 100 g

25.7 g

Protein / 100 g

15.7 g

Carbs / 100 g

46.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 597 kcal / 2477 kJ
Macronutrients
Protein 25.7 g
Carbohydrates 15.7 g
Fat 46.4 g
Sugars 6.3 g
Fiber 7.1 g
Alcohol 0 g
Starch 5.8 g
Polyols 0 g
Fats
Saturated fat 4.3 g
Cholesterol 0 mg
Minerals
Sodium 389 mg
Salt 0.97 g
Calcium 54.89 mg
Iron 1.54 mg
Potassium 660 mg
Magnesium 179 mg
Zinc 2.83 mg
Phosphorus 379 mg
Manganese 1.35 mg
Copper 0.43 mg
Selenium 28.1 µg
Iodine 18.56 µg
Vitamins
Vitamin A 0.06 IU
Vitamin C 0.26 mg
Vitamin D 0.09 IU
Vitamin E 2.31 mg
Vitamin B1 (thiamin) 0.43 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.38 mg
Vitamin B9 (folate) 84.98 µg
Vitamin B12 0 µg
Niacin (B3) 9.9 mg
Pantothenic acid (B5) 1.66 mg
Other
Added sugars 0 g

Ingredients

Peanuts (93%), Dry Roast Seasoning [Rice Flour, Salt, Maltodextrin, Onion Powder, Yeast Extract, Oregano. Colour (Paprika Extract), Cinnamon, Yeast Powder, Thyme, Turmeric, Flavouring). Stabiliser (Sorbitol). Gelling Agent (Acacia Gum). Allergy Advice

Allergens

Gluten Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL