Nutri-Score B 
Sea Salt & Cider Vinegar Flavour Ryvita Thins
Ryvita
NOVA 4 Wheat and rye flatbread
- Barcode
- 5050974508311
- Quantity
- 125g
- Serving
- 1 thin (8 g)
475 kcal
Energy / 100 g
11.25 g
Protein / 100 g
68.75 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 475 kcal / 1975 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.25 g |
| Carbohydrates | 68.75 g |
| Fat | 15 g |
| Sugars | 3.75 g |
| Fiber | 7.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 1.25 g |
| Minerals | |
| Sodium | 250 mg |
| Salt | 0.63 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
WHEAT Flour (77%) (WHEAT Flour, Calcium, Niacin, Iron, Thiamin), Vegetable oil (rapeseed and sunflower in varying proportions), Wholegrain RYE Flour (9%), Natural Flavouring, Sugar, Dextrose, Sea Salt, Acidity Regulator (Citric Acid).
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL