Nutri-Score C 
Kekir Blueberry
Yeo Valley
- Barcode
- 5036589254850
- Quantity
- 500 ml
- Serving
- 1 portion (100 ml)
65 kcal
Energy / 100 g
3.5 g
Protein / 100 g
8.9 g
Carbs / 100 g
1.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 65 kcal / 270 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.5 g |
| Carbohydrates | 8.9 g |
| Fat | 1.6 g |
| Sugars | 7.4 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 59 mg |
| Salt | 0.15 g |
| Calcium | 111 mg |
| Phosphorus | 72.5 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Organic MILK fermented with live kefir cultures, organic blueberry purée (5%), organic concentrated grape juice, organic blackcurrant purée, organic maize starch, natural flavourings, organic concentrated lemon juice. ALLERGY ADVICE: For allergens, ICIUM to the see ingredients in BOLD. Suitable for vegetarians. NUTRITION TYPICAL VALUES Energy Fat
Allergens
Milk
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/6ae8fc53-32c4-a209-1851-a0922ef0cf3f" \
-H "X-API-Key: YOUR_API_KEY"AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL