Tomato Ketchup Classic
Bionaturae
- Barcode
- 5032722313057
- Quantity
- 560 g
- Serving
- 1 serving (100 g)
Something off in this translation?
52 kcal
Energy / 100 g
2.1 g
Protein / 100 g
10 g
Carbs / 100 g
0.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 52 kcal / 213 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.1 g |
| Carbohydrates | 10 g |
| Fat | 0.2 g |
| Sugars | 6.7 g |
| Fiber | 1.67 g |
| Alcohol | 0.02 g |
| Starch | 0.13 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 629 mg |
| Salt | 1.57 g |
| Calcium | 15.66 mg |
| Iron | 0.47 mg |
| Potassium | 565 mg |
| Magnesium | 22.29 mg |
| Zinc | 0.15 mg |
| Phosphorus | 31.06 mg |
| Manganese | 0.13 mg |
| Copper | 0.11 mg |
| Selenium | 1.06 µg |
| Iodine | 71.52 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 6.34 mg |
| Vitamin D | 0 IU |
| Vitamin E | 1.61 mg |
| Vitamin B1 (thiamin) | 0.07 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 50.4 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.91 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 15 g |
Ingredients
Tomato Puree* (70%), Raw Cane Sugar*, Vinegar*, Salt, Spices*. *= Certified Organic Ingredients. FR: KETCHUP DE TOMATES BIOLOGIQUE Ingrédients: purée de tomates* (70%), sucre de canne brut vinaigre*, sel, épices*. *= issus de l'agriculture biologique FI: LUOMU TOMAATTIKETCHUP Ainekset: tomaattipyre* (70%), raakaruokosokeri*, viinietikka", suola, mausteet*. kontrolloitu luomutuote NL: BIOLOGISCHE TOMATENKETCHUP Ingrediënten: tomatenpuree* (70%), ruwe rietsuiker", azijn", zout, specerijen*. *van gecontroleerde biologische landbouw
Get this product via the API
curl "https://foodbase.dev/v1/foods/45b6e2e7-7392-1da6-e076-cf13447e425e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL