436 kcal

Energy / 100 g

0.7 g

Protein / 100 g

67 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 436 kcal / 1835 kJ
Macronutrients
Protein 0.7 g
Carbohydrates 67 g
Fat 14 g
Sugars 15 g
Fiber 4.1 g
Alcohol 0 g
Starch 37.49 g
Polyols 0.05 g
Fats
Saturated fat 1.7 g
Cholesterol 0 mg
Minerals
Sodium 16 mg
Salt 0.04 g
Calcium 19.94 mg
Iron 1.54 mg
Potassium 230 mg
Magnesium 48.41 mg
Zinc 1.23 mg
Phosphorus 144 mg
Manganese 1.5 mg
Copper 0.21 mg
Selenium 7.53 µg
Iodine 7.54 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.99 mg
Vitamin D 3.8 IU
Vitamin E 6.39 mg
Vitamin B1 (thiamin) 0.18 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.09 mg
Vitamin B9 (folate) 16.73 µg
Vitamin B12 0 µg
Niacin (B3) 0.11 mg
Pantothenic acid (B5) 0.32 mg
Other
Added sugars 0 g

Ingredients

Wholegrain wheat flour 31.5%, Wheat flour 31.5%, Grape juice concentrate 26%, Sunflower oil 10.2%, Raising agent (sodium bicarbonate) 0.5%, Ginger powder 0.3%, Thiamin (vitamin B1) <0.1%

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL