141 kcal

Energy / 100 g

2 g

Protein / 100 g

30 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 141 kcal / 581 kJ
Macronutrients
Protein 2 g
Carbohydrates 30 g
Fat 1 g
Sugars 24 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0.09 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 2960 mg
Salt 7.4 g
Calcium 12.75 mg
Iron 0 mg
Potassium 285 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 82.73 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.07 mg
Vitamin B2 (riboflavin) 0.07 mg
Vitamin B6 0.34 mg
Vitamin B9 (folate) 19.56 µg
Vitamin B12 0 µg
Niacin (B3) 0.89 mg
Pantothenic acid (B5) 0.11 mg
Other
Added sugars 0 g

Ingredients

pickled red chilli 64% [chili, salt, acidity regulator (acetic acid)), sugar, water, garlic, salt, thickener (modified starch, xanthan gum), acidity regulator (acetic acid, citric acid), flavour enhancer (yeast extract), preservative (potassium sorbate), colour (paprika oleoresin).

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL