Vegan bouillon. Reduced salt
Marigold
- Barcode
- 5016084293660
- Quantity
- 150g
Broken text in the original label data?
298 kcal
Energy / 100 g
10.4 g
Protein / 100 g
43.6 g
Carbs / 100 g
8.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 298 kcal / 1254 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.4 g |
| Carbohydrates | 43.6 g |
| Fat | 8.5 g |
| Sugars | 5.3 g |
| Fats | |
| Saturated fat | 0.9 g |
| Minerals | |
| Sodium | 10960 mg |
| Salt | 27.4 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Starch (potato, corn), Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, potato, carrot, leek), Vegetable oil (sunflower, rapeseed), Celery seeds, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg
Allergens
Celery
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/ae2d3f52-f4c9-e15c-5fe5-a0086f5b2460" \
-H "X-API-Key: YOUR_API_KEY" Get a free API key Open the docs ↗ AI
AI analysis
A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL