Vegan bouillon. Reduced salt

Vegan bouillon. Reduced salt

Marigold

Barcode
5016084293660
Quantity
150g
English

Broken text in the original label data?

298 kcal

Energy / 100 g

10.4 g

Protein / 100 g

43.6 g

Carbs / 100 g

8.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 298 kcal / 1254 kJ
Macronutrients
Protein 10.4 g
Carbohydrates 43.6 g
Fat 8.5 g
Sugars 5.3 g
Fats
Saturated fat 0.9 g
Minerals
Sodium 10960 mg
Salt 27.4 g
Other
Added sugars 0 g

Ingredients

Starch (potato, corn), Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, potato, carrot, leek), Vegetable oil (sunflower, rapeseed), Celery seeds, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg

Allergens

Celery
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL