606 kcal

Energy / 100 g

26 g

Protein / 100 g

16 g

Carbs / 100 g

47 g

Fat / 100 g

Nutrition — per 100 g

Energy 606 kcal / 2518 kJ
Macronutrients
Protein 26 g
Carbohydrates 16 g
Fat 47 g
Sugars 5.3 g
Fiber 8.1 g
Alcohol 0 g
Starch 12.1 g
Polyols 0 g
Fats
Saturated fat 6.3 g
Cholesterol 1.77 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 75 mg
Iron 3.4 mg
Potassium 635 mg
Magnesium 160 mg
Zinc 2.95 mg
Phosphorus 437 mg
Manganese 1.95 mg
Copper 1.1 mg
Selenium 10 µg
Iodine 2.5 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.6 mg
Vitamin D 0 IU
Vitamin E 1.68 mg
Vitamin B1 (thiamin) 0.34 mg
Vitamin B2 (riboflavin) 0.15 mg
Vitamin B6 0.22 mg
Vitamin B9 (folate) 65.9 µg
Vitamin B12 0 µg
Niacin (B3) 2.23 mg
Pantothenic acid (B5) 0.69 mg
Other
Added sugars 0 g

Ingredients

Roasted peanuts (whole skin on) 100%

Allergens

Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL