Nutri-Score D 
Pappadom Aglio e Coriandolo x 8
Patak's
- Barcode
- 5011308199247
- Quantity
- 80 g
- Serving
- 80 gram
Something off in this translation?
453 kcal
Energy / 100 g
18.5 g
Protein / 100 g
37.1 g
Carbs / 100 g
23.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 453 kcal / 1890 kJ |
| Macronutrients | |
|---|---|
| Protein | 18.5 g |
| Carbohydrates | 37.1 g |
| Fat | 23.4 g |
| Sugars | 1 g |
| Fiber | 9.9 g |
| Alcohol | 0 g |
| Starch | 7.31 g |
| Polyols | 0.16 g |
| Fats | |
| Saturated fat | 1.6 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1448 mg |
| Salt | 3.62 g |
| Calcium | 18.84 mg |
| Iron | 0.99 mg |
| Potassium | 194 mg |
| Magnesium | 25.71 mg |
| Zinc | 0.7 mg |
| Phosphorus | 127 mg |
| Manganese | 0.33 mg |
| Copper | 0.18 mg |
| Selenium | 5.27 µg |
| Iodine | 64.55 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.35 mg |
| Vitamin D | 0.53 IU |
| Vitamin E | 6.1 mg |
| Vitamin B1 (thiamin) | 0.13 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.21 mg |
| Vitamin B9 (folate) | 114 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.67 mg |
| Pantothenic acid (B5) | 0.45 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Lentil Flour, Rapeseed Oil, Salt, Garlic Purée 3%, Raising Agent (Calcium Oxide), Coconut Oil, Rice Flour, Coriander Leaf, Garlic Oil.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Tree nuts, Peanuts
FOR DEVELOPERS
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL