Nutri-Score B
Raw garlic and dill sauerkraut

Rohkostsalat mit Knoblauch und Dill

Vadasz

Barcode
5010292961229
Quantity
400g
Serving
1 serving (100 g)
Deutsch

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20 kcal

Energy / 100 g

1.2 g

Protein / 100 g

2 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 20 kcal / 92.1 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 2 g
Fat 0.5 g
Sugars 0.7 g
Fiber 2.4 g
Alcohol 0 g
Starch 0.33 g
Polyols 0.19 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 130 mg
Iron 2.25 mg
Potassium 369 mg
Magnesium 44.11 mg
Zinc 0.78 mg
Phosphorus 94.37 mg
Manganese 0.37 mg
Copper 0.13 mg
Selenium 15.14 µg
Iodine 14.7 µg
Vitamins
Vitamin A 0 IU
Vitamin C 10.43 mg
Vitamin D 0.08 IU
Vitamin E 0.35 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 52.59 µg
Vitamin B12 0 µg
Niacin (B3) 0.19 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

White Cabbage, Cucumber, Sea Salt, Dill, Garlic, Black Peppercorns, Caraway Seeds

Ingredients aren't available in Deutsch for this product — showing the original.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL