271 kcal

Energy / 100 g

7.9 g

Protein / 100 g

49.1 g

Carbs / 100 g

4.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 271 kcal / 1146 kJ
Macronutrients
Protein 7.9 g
Carbohydrates 49.1 g
Fat 4.6 g
Sugars 9 g
Fiber 0.8 g
Fats
Saturated fat 2.2 g
Minerals
Sodium 11971 mg
Salt 29.93 g
Other
Added sugars 0.9 g

Ingredients

salt, potato starch, wheat flour (with added calcium, iron, niacin, thiamin), flavour enhancers (monosodium glutamate, disodium 5' - ribonucleotides), flavourings (contains celery ), palm oil, dried glucose syrup, yeast extract (contains barley ), dried tomato, dried herbs (parsley, thyme, bay), sugar

Allergens

Celery Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL