194 kcal
Energy / 100 g
8.9 g
Protein / 100 g
27.7 g
Carbs / 100 g
5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 194 kcal / 819 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.9 g |
| Carbohydrates | 27.7 g |
| Fat | 5 g |
| Sugars | 3.1 g |
| Fiber | 1.5 g |
| Fats | |
| Saturated fat | 1.8 g |
| Minerals | |
| Sodium | 338 mg |
| Salt | 0.85 g |
| Other | |
| Added sugars | 0.77 g |
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, shredded duck (22%) (duck, white wine vinegar, water, salt, soya bean, wheat, star anise, sugar, cinnamon, fennel, black peppercorns, clove), Chinese leaf, cucumber (4%), spinach, muscovado sugar, palm oil (certified sustainable), spring onion, sugar, cornflour, tomato paste, soya bean, rapeseed oil, raising agents (sodium bicarbonate, malic acid, diphosphates), molasses, barley malt vinegar, salt, concentrated lemon juice, cassia, black pepper, paprika, wheat starch, fennel seed, star anise, ginger, acidity regulator (acetic acid), clove
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL