390 kcal

Energy / 100 g

22.3 g

Protein / 100 g

12.4 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 390 kcal / 1615 kJ
Macronutrients
Protein 22.3 g
Carbohydrates 12.4 g
Fat 21 g
Sugars 0.5 g
Fiber 31 g
Fats
Saturated fat 13.2 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL