438 kcal

Energy / 100 g

8.7 g

Protein / 100 g

71 g

Carbs / 100 g

13 g

Fat / 100 g

Nutrition — per 100 g

Energy 438 kcal / 1833 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 71 g
Fat 13 g
Sugars 21 g
Fats
Saturated fat 5.7 g
Minerals
Sodium 130 mg
Salt 0.33 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL