Nutri-Score B 
Sardynki w sosie pomidorowym
K-Classic
- Barcode
- 4337185456718
- Quantity
- 125 g
- Serving
- 125g
Polski
102 kcal
Energy / 100 g
15 g
Protein / 100 g
1.8 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 102 kcal / 427 kJ |
| Macronutrients | |
|---|---|
| Protein | 15 g |
| Carbohydrates | 1.8 g |
| Fat | 3.5 g |
| Sugars | 1.8 g |
| Fiber | 0.61 g |
| Alcohol | 0 g |
| Starch | 0.48 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.6 g |
| Cholesterol | 56.81 mg |
| Minerals | |
| Sodium | 360 mg |
| Salt | 0.9 g |
| Calcium | 48.23 mg |
| Iron | 1.37 mg |
| Potassium | 575 mg |
| Magnesium | 32.84 mg |
| Zinc | 1.13 mg |
| Phosphorus | 213 mg |
| Manganese | 0.27 mg |
| Copper | 0.32 mg |
| Selenium | 39.42 µg |
| Iodine | 24.39 µg |
| Vitamins | |
| Vitamin A | 67.13 IU |
| Vitamin C | 3.33 mg |
| Vitamin D | 403 IU |
| Vitamin E | 0.61 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.19 mg |
| Vitamin B6 | 0.36 mg |
| Vitamin B9 (folate) | 4.81 µg |
| Vitamin B12 | 6.19 µg |
| Niacin (B3) | 5.68 mg |
| Pantothenic acid (B5) | 0.67 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Sardynki (Sardina pilchardus Walbaum) (72 %), Sos pomidorowy (28 %) [woda, przecier pomidorowy, olej słonecznikowy, sól spożywcza].
Allergens
Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL