Nutri-Score D
Ragù Vegetale Con Soia

Ragù végétal à la sauce soja

Vemondo

Barcode
4335619029200
Français

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255 kcal

Energy / 100 g

1.9 g

Protein / 100 g

7.6 g

Carbs / 100 g

23 g

Fat / 100 g

Nutrition — per 100 g

Energy 255 kcal / 1028 kJ
Macronutrients
Protein 1.9 g
Carbohydrates 7.6 g
Fat 23 g
Sugars 4.3 g
Fiber 1.9 g
Alcohol 0 g
Starch 0.15 g
Polyols 0.33 g
Fats
Saturated fat 3 g
Cholesterol 0 mg
Minerals
Sodium 708 mg
Salt 1.77 g
Calcium 16.61 mg
Iron 0.19 mg
Potassium 175 mg
Magnesium 6.96 mg
Zinc 0.11 mg
Phosphorus 17.92 mg
Manganese 0.07 mg
Copper 0.05 mg
Selenium 7.88 µg
Iodine 8.1 µg
Vitamins
Vitamin A 0 IU
Vitamin C 4.27 mg
Vitamin D 2.85 IU
Vitamin E 12.04 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 23.36 µg
Vitamin B12 0 µg
Niacin (B3) 0.24 mg
Pantothenic acid (B5) 0.11 mg
Other
Added sugars 0 g

Ingredients

32% polpa di pomodoro, olio di semi di girasole, acqua, carote, cipolle, sedano, olio extra vergine di oliva, 5% soia esturizzata, 4% doppio concentrato di pomodoro, amido di mais, sale, zucchero, basilico, amido modificato di mais, aromi naturali, rosmarino disidratato, pepe rero, corettore di acidità: acido lattico (vegetale). Può contenere tracce di arachidi e frutta a guscio.

Ingredients aren't available in Français for this product — showing the original.

Allergens

céleri

May contain: Tree nuts, Peanuts

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL