371 kcal

Energy / 100 g

25.7 g

Protein / 100 g

58.6 g

Carbs / 100 g

2.86 g

Fat / 100 g

Nutrition — per 100 g

Energy 371 kcal / 1630 kJ
Macronutrients
Protein 25.7 g
Carbohydrates 58.6 g
Fat 2.86 g
Sugars 2.86 g
Fiber 11.4 g
Fats
Saturated fat 1.43 g
Minerals
Sodium 56 mg
Salt 0.14 g
Other
Added sugars 0 g

Ingredients

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL