263 kcal

Energy / 100 g

17 g

Protein / 100 g

0.7 g

Carbs / 100 g

21 g

Fat / 100 g

Nutrition — per 100 g

Energy 263 kcal / 1090 kJ
Macronutrients
Protein 17 g
Carbohydrates 0.7 g
Fat 21 g
Sugars 0.7 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 14 g
Cholesterol 2.35 mg
Minerals
Sodium 1200 mg
Salt 3 g
Calcium 116 mg
Iron 0.03 mg
Potassium 148 mg
Magnesium 10.95 mg
Zinc 0.4 mg
Phosphorus 93.18 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 1.57 µg
Iodine 50.74 µg
Vitamins
Vitamin A 5.57 IU
Vitamin C 1.22 mg
Vitamin D 2.82 IU
Vitamin E 0.01 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.04 mg
Vitamin B9 (folate) 4.61 µg
Vitamin B12 0.46 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.34 mg
Other
Added sugars 0 g

Ingredients

Milch*, Speisesalz, Labaustauschstoff, Säuerungskulturen (enthält Milch), Koagulationsmittel: Calciumchlorid *aus kontrolliert ökologischer Landwirtschaft

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL