285 kcal

Energy / 100 g

1.2 g

Protein / 100 g

69 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 285 kcal / 1209 kJ
Macronutrients
Protein 1.2 g
Carbohydrates 69 g
Fat 0.5 g
Sugars 64 g
Fiber 1.9 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 132 mg
Salt 0.33 g
Calcium 36.97 mg
Iron 0.72 mg
Potassium 550 mg
Magnesium 37.58 mg
Zinc 0.18 mg
Phosphorus 48.98 mg
Manganese 0.24 mg
Copper 0.18 mg
Selenium 2.51 µg
Iodine 1.11 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2.37 mg
Vitamin D 0 IU
Vitamin E 0.36 mg
Vitamin B1 (thiamin) 0.03 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.15 mg
Vitamin B9 (folate) 14.22 µg
Vitamin B12 0 µg
Niacin (B3) 1.11 mg
Pantothenic acid (B5) 0.62 mg
Other
Added sugars 0 g

Ingredients

Datteln 79%, Wasser

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL