Nutri-Score D
Tomaten Ketchup

97 kcal

Energy / 100 g

2 g

Protein / 100 g

20 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 97 kcal / 412 kJ
Macronutrients
Protein 2 g
Carbohydrates 20 g
Fat 0.5 g
Sugars 20 g
Fiber 2.6 g
Alcohol 0.01 g
Starch 0.17 g
Polyols 0 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 880 mg
Salt 2.2 g
Calcium 35.76 mg
Iron 0.94 mg
Potassium 772 mg
Magnesium 48.94 mg
Zinc 0.04 mg
Phosphorus 79.22 mg
Manganese 0.05 mg
Copper 0.04 mg
Selenium 1.06 µg
Iodine 23.96 µg
Vitamins
Vitamin A 0 IU
Vitamin C 2 mg
Vitamin D 0 IU
Vitamin E 4.33 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 44.08 µg
Vitamin B12 0 µg
Niacin (B3) 1.67 mg
Pantothenic acid (B5) 0.15 mg
Other
Added sugars 15 g

Ingredients

Tomatenmark* einfach konzentriert 76%, Rohrohrzucker*, Branntweinessig*, Speisesalz, Gewürze* *aus biologischer Landwirtschaft

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL