42 kcal

Energy / 100 g

3.4 g

Protein / 100 g

3.8 g

Carbs / 100 g

1.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 42 kcal / 178 kJ
Macronutrients
Protein 3.4 g
Carbohydrates 3.8 g
Fat 1.5 g
Sugars 3.8 g
Fats
Saturated fat 1 g
Minerals
Sodium 52 mg
Salt 0.13 g
Other
Added sugars 0 g

Ingredients

Lait demi-écrème(1,5 % de matière grasse), kéfir.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL