680 kcal

Energy / 100 g

1 g

Protein / 100 g

3.4 g

Carbs / 100 g

74 g

Fat / 100 g

Nutrition — per 100 g

Energy 680 kcal / 2813 kJ
Macronutrients
Protein 1 g
Carbohydrates 3.4 g
Fat 74 g
Sugars 1.3 g
Fats
Saturated fat 5.5 g
Minerals
Sodium 520 mg
Salt 1.3 g
Other
Added sugars 0.65 g

Ingredients

nutrition rapeseed oil, water, pasteurised free range egg (6%), spirit vinegar, pasteurised free range egg yolk (1,5%), salt, sugar, concentrated lemon juice, flavourings (contains mustard), stabiliser, xanthan gum, thisir antisam tablesponering

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL