Nutri-Score E
Shortbread-Finger
Belmont Biscuits
- Barcode
- 4088600107998
Something off in this translation?
514 kcal
Energy / 100 g
5.6 g
Protein / 100 g
60 g
Carbs / 100 g
27 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 514 kcal / 2114 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.6 g |
| Carbohydrates | 60 g |
| Fat | 27 g |
| Sugars | 14 g |
| Fiber | 3.68 g |
| Alcohol | 0 g |
| Starch | 33.65 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 17 g |
| Cholesterol | 71.94 mg |
| Minerals | |
| Sodium | 164 mg |
| Salt | 0.41 g |
| Calcium | 21.01 mg |
| Iron | 1.22 mg |
| Potassium | 162 mg |
| Magnesium | 40.62 mg |
| Zinc | 1.05 mg |
| Phosphorus | 127 mg |
| Manganese | 1.17 mg |
| Copper | 0.17 mg |
| Selenium | 7.41 µg |
| Iodine | 72.82 µg |
| Vitamins | |
| Vitamin A | 742 IU |
| Vitamin C | 0.13 mg |
| Vitamin E | 1.14 mg |
| Vitamin B1 (thiamin) | 0.15 mg |
| Vitamin B2 (riboflavin) | 1855 mg |
| Vitamin B6 | 6679 mg |
| Vitamin B12 | 0.06 µg |
| Niacin (B3) | 0.2 mg |
| Pantothenic acid (B5) | 0.29 mg |
| Other | |
| Added sugars | 7 g |
Ingredients
wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), butter 33% (milk), sugar, cornflour, salt,
Ingredients aren't available in Deutsch for this product — showing the original.
Allergens
gluten milch
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL