248 kcal

Energy / 100 g

13 g

Protein / 100 g

18 g

Carbs / 100 g

13 g

Fat / 100 g

Nutrition — per 100 g

Energy 248 kcal / 1036 kJ
Macronutrients
Protein 13 g
Carbohydrates 18 g
Fat 13 g
Sugars 1.2 g
Fiber 3.5 g
Fats
Saturated fat 3.7 g
Minerals
Sodium 328 mg
Salt 0.82 g
Other
Added sugars 0 g

Ingredients

Épinards 23,8%, farine de blé, eau, mozzarella 10,2%, huiles végétales, emmental 7,7%, oignons, protéines de blé, fibre de blé, vinaigre d'alcool, sel, E461, levure, ail déshydraté, amidon de pomme de terre, fibres de psyllium, muscade.

Allergens

Gluten Milk

May contain: Celery, Eggs, Fish, Molluscs, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL