51 kcal

Energy / 100 g

1.5 g

Protein / 100 g

7.2 g

Carbs / 100 g

1.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 51 kcal / 213 kJ
Macronutrients
Protein 1.5 g
Carbohydrates 7.2 g
Fat 1.7 g
Sugars 3 g
Fiber 0.3 g
Alcohol 0 g
Starch 5.51 g
Polyols 0.01 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 47 mg
Salt 0.12 g
Calcium 16.91 mg
Iron 0.81 mg
Potassium 78.88 mg
Magnesium 25.87 mg
Zinc 0.47 mg
Phosphorus 64.06 mg
Manganese 0.54 mg
Copper 0.1 mg
Selenium 0.49 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.12 mg
Vitamin E 0.43 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 0 g

Ingredients

Wasser, 10% VOLLKORNHAFER* fermentiert, 2% SOJABOHNEN", Sonnenblumenöl*, Meersalz. *aus biologischer Landwirtschaft

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL