140 kcal

Energy / 100 g

7.9 g

Protein / 100 g

18 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 140 kcal / 588 kJ
Macronutrients
Protein 7.9 g
Carbohydrates 18 g
Fat 2.5 g
Sugars 0.5 g
Fiber 7.2 g
Alcohol 0 g
Starch 7.17 g
Polyols 0.16 g
Fats
Saturated fat 1 g
Cholesterol 0 mg
Minerals
Sodium 148 mg
Salt 0.37 g
Calcium 28.86 mg
Iron 0.74 mg
Potassium 85.38 mg
Magnesium 18.45 mg
Zinc 0.59 mg
Phosphorus 51.91 mg
Manganese 0.42 mg
Copper 0.14 mg
Selenium 14.84 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.06 mg
Vitamin D 0 IU
Vitamin E 0.18 mg
Vitamin B1 (thiamin) 0.02 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 22.96 µg
Vitamin B12 0 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.19 mg
Other
Added sugars 0 g

Ingredients

62,9% Kichererbsen, Wasser, Meersalz.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL