712 kcal

Energy / 100 g

0.9 g

Protein / 100 g

2.6 g

Carbs / 100 g

77 g

Fat / 100 g

Nutrition — per 100 g

Energy 712 kcal / 2913 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 2.6 g
Fat 77 g
Sugars 2.4 g
Fiber 0.5 g
Alcohol 0.01 g
Starch 0.02 g
Polyols 0 g
Fats
Saturated fat 6 g
Cholesterol 56.34 mg
Minerals
Sodium 344 mg
Salt 0.86 g
Calcium 5.79 mg
Iron 0.11 mg
Potassium 8.83 mg
Magnesium 1.72 mg
Zinc 0.1 mg
Phosphorus 11.07 mg
Manganese 0.02 mg
Copper 0.01 mg
Selenium 9.25 µg
Iodine 43.26 µg
Vitamins
Vitamin A 67.13 IU
Vitamin C 0.04 mg
Vitamin D 4.8 IU
Vitamin E 22.4 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 9.61 µg
Vitamin B12 0.18 µg
Niacin (B3) 0.01 mg
Pantothenic acid (B5) 0.17 mg
Other
Added sugars 3.5 g

Ingredients

Rapsöl (80 %), Eigelb (6 %), Branntweinessig, Zucker, Speisesalz, Senfsaaten, Säuerungsmittel: Citronensäure, Gewürze, Antioxidationsmittel: Calcium-Dinatrium-EDTA

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL