133 kcal

Energy / 100 g

3 g

Protein / 100 g

11.4 g

Carbs / 100 g

8.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 133 kcal / 557 kJ
Macronutrients
Protein 3 g
Carbohydrates 11.4 g
Fat 8.3 g
Sugars 9.1 g
Fiber 0.5 g
Fats
Saturated fat 5.6 g
Minerals
Sodium 28 mg
Salt 0.07 g
Other
Added sugars 0 g

Ingredients

Yoghurt 7o% Whipping cream Sugar 3% Raspberries Apple puree Maize starch Natural flavourings Concentrate lemon juice Anthocyanins Tapioca starch

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL