Poulet ecrasé de pomme de terre et de patate douce
Toque du chef
- Barcode
- 4056489565239
- Quantity
- 300 g
- Serving
- 300
Français
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115 kcal
Energy / 100 g
4.6 g
Protein / 100 g
9.2 g
Carbs / 100 g
6.3 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 115 kcal / 481 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.6 g |
| Carbohydrates | 9.2 g |
| Fat | 6.3 g |
| Sugars | 2.9 g |
| Fiber | 1.7 g |
| Fats | |
| Saturated fat | 4.1 g |
| Minerals | |
| Sodium | 280 mg |
| Salt | 0.7 g |
| Other | |
| Added sugars | 0.45 g |
Ingredients
25% pomme de terre, 20% patate douce, 13% bouchée de filet de poulet cuit traité en salaison (10,6% filet de poulet (Origine : France), eau, dextrose, amidon de pomme de terre, sel), eau, crème (lait), lait demi-écrémé, beurre (lait), vin blanc, échalote, 1,4% jus de citron vert farine de riz, sel, poudre de lait écrémé, vinaigre d'alcool, 0,2% zeste de citron jaune, 0,1% jus de citron jaune, persil, poivre blanc, muscade, thym.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL