Nutri-Score B
Cordons Bleus de Poulet Façon Raclette

Cordones Azules de Pollo Estilo Raclette

Toque du Chef

Barcode
4056489513339
Quantity
200g
Español

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218 kcal

Energy / 100 g

14.5 g

Protein / 100 g

15 g

Carbs / 100 g

10.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 218 kcal / 914 kJ
Macronutrients
Protein 14.5 g
Carbohydrates 15 g
Fat 10.8 g
Sugars 1.1 g
Fiber 1.6 g
Alcohol 0 g
Starch 11.1 g
Polyols 0 g
Fats
Saturated fat 2.9 g
Cholesterol 44.5 mg
Minerals
Sodium 384 mg
Salt 0.96 g
Calcium 34.04 mg
Iron 0.67 mg
Potassium 253 mg
Magnesium 31.87 mg
Zinc 1 mg
Phosphorus 183 mg
Manganese 0.42 mg
Copper 0.08 mg
Selenium 6.91 µg
Iodine 7.28 µg
Vitamins
Vitamin A 37.83 IU
Vitamin C 0.61 mg
Vitamin D 3.77 IU
Vitamin E 4.38 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.16 mg
Vitamin B9 (folate) 10.47 µg
Vitamin B12 0.13 µg
Niacin (B3) 4.62 mg
Pantothenic acid (B5) 0.78 mg
Other
Added sugars 0 g

Ingredients

39% viande de filets de poulet (Origine : France), eau, farine de _blé_, 10,9% viande de dinde (Origine : France), huile de tournesol, 3,6% raclette (_lait_), 2,4% fromage (_lait_), fibres de _blé_, arômes*, protéines de _blé_, amidons modifiés de pomme de terre, protéines de _lait_, beurre (_lait_), sel, sels de fonte: citrates de sodium; levure, épices, antioxydant: acide ascorbique; conservateur: sorbate de potassium. *Contient naturellement des polyphénols.

Ingredients aren't available in Español for this product — showing the original.

Allergens

gluten leche

May contain: Celery, Eggs, Gluten

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL