STONEBAKED PIZZA MARGHERITA
TRATTORIA Alfredo
- Barcode
- 4056489443025
- Quantity
- 900 g (3x300g)
- Serving
- 1 pizza (300 g)
English
204 kcal
Energy / 100 g
8.6 g
Protein / 100 g
31 g
Carbs / 100 g
4.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 204 kcal / 861 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.6 g |
| Carbohydrates | 31 g |
| Fat | 4.5 g |
| Sugars | 3.7 g |
| Fiber | 2.6 g |
| Alcohol | 0 g |
| Starch | 36.58 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 356 mg |
| Salt | 0.9 g |
| Calcium | 17.87 mg |
| Iron | 0.92 mg |
| Potassium | 154 mg |
| Magnesium | 26.81 mg |
| Zinc | 0.94 mg |
| Phosphorus | 106 mg |
| Manganese | 0.72 mg |
| Copper | 0.13 mg |
| Selenium | 8.26 µg |
| Iodine | 36.81 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.21 mg |
| Vitamin D | 3.73 IU |
| Vitamin E | 2.92 mg |
| Vitamin B1 (thiamin) | 0.43 mg |
| Vitamin B2 (riboflavin) | 0.14 mg |
| Vitamin B6 | 0.09 mg |
| Vitamin B9 (folate) | 88.17 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.53 mg |
| Pantothenic acid (B5) | 0.72 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
wheat flour, 28% tomato puree, water, 6.7% mozzarella (milk), 6.7% edam (milk), rapeseed oil, salt, baker's yeast, sugar, dehydrated wheat sourdough, bulking wheat flour, 0.1% basil, 0.1% oregano, tomato powder, black pepper, roasted malt flour (wheat, barley), modified starch (potato)
Allergens
May contain: Celery, Eggs, Mustard, Sesame, Soy, Alpo, Mostarda e sementes de sesamo, Ovos, Pode conter vestigios de soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL