Nutri-Score C
Le jambon supérieur

Prosciutto Superiore

Saint Alby

Barcode
4056489138501
Quantity
160 g
Serving
40g
Italiano

Something off in this translation?

111 kcal

Energy / 100 g

20.5 g

Protein / 100 g

0.5 g

Carbs / 100 g

3 g

Fat / 100 g

Nutrition — per 100 g

Energy 111 kcal / 468 kJ
Macronutrients
Protein 20.5 g
Carbohydrates 0.5 g
Fat 3 g
Sugars 0.5 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 1.2 g
Cholesterol 70.2 mg
Minerals
Sodium 540 mg
Salt 1.35 g
Calcium 9.62 mg
Iron 0.79 mg
Potassium 341 mg
Magnesium 25.75 mg
Zinc 2.14 mg
Phosphorus 202 mg
Manganese 0.01 mg
Copper 0.06 mg
Selenium 14.32 µg
Iodine 17.67 µg
Vitamins
Vitamin A 13.7 IU
Vitamin C 0.24 mg
Vitamin D 18.36 IU
Vitamin E 0.11 mg
Vitamin B1 (thiamin) 0.73 mg
Vitamin B2 (riboflavin) 0.14 mg
Vitamin B6 0.32 mg
Vitamin B9 (folate) 6.44 µg
Vitamin B12 0.53 µg
Niacin (B3) 6.02 mg
Pantothenic acid (B5) 0.6 mg
Other
Added sugars 1.35 g

Ingredients

90% jambon de porc (Origine : France), eau, sel, arômes naturels, dextrose, bouillon de porc deshydraté (eau, os et viande de porc, extrait de carotte et extrait de poireau), sirop de glucose, antioxydant : ascorbate de sodium ; conservateurs : nitrite de sodium, chlorure de potassium. *par rapport à la moyenne des produits de la catégorie. Conditionné soUs atmosnhère nrotectrice

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL