Pesto Verde
Name isn't available in Français — showing the original.
Campo Verde
- Barcode
- 4045178011096
- Quantity
- 140 g
Français
Something off in this translation?
307 kcal
Energy / 100 g
6.5 g
Protein / 100 g
4.8 g
Carbs / 100 g
28 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 307 kcal / 1228 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.5 g |
| Carbohydrates | 4.8 g |
| Fat | 28 g |
| Sugars | 1.5 g |
| Fiber | 2.52 g |
| Alcohol | 0 g |
| Starch | 0.47 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.8 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Calcium | 184 mg |
| Iron | 3.7 mg |
| Potassium | 223 mg |
| Magnesium | 58.85 mg |
| Zinc | 0.77 mg |
| Phosphorus | 58.3 mg |
| Manganese | 0.83 mg |
| Copper | 0.37 mg |
| Selenium | 3.89 µg |
| Iodine | 17.9 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 9.59 mg |
| Vitamin D | 1.47 IU |
| Vitamin E | 6.86 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 44.88 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.59 mg |
| Pantothenic acid (B5) | 0.14 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Basilic** (66%), huile d'olive vierge extra* (28,3%), noix de cajou* (4%), sel marin, jus de citron**, flocons de pommes de terre*. **ingrédients issus de l'agriculture biodynamique (Demeter) ingrédients issus de l'agriculture biologique contrôlée.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/6bf89e88-d292-d6f6-fe60-2b7112960839" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Pesto Alla Genovese, Pesto Genoveser Art
Pesto alla genovese
Artigiana Genovese
Pesto Alla Genovese Bio
Artigiana Genovese, La pasta artigianale
Basil Pesto
Pesto Alla Genovese
PESTO alla GENOVESE
Artigiana Genovese, Il Sole della Riviera Ligur
Pesto alla Genovese - Basilic Pesto
Sacla
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL