Sticks Cretois
Soto
- Barcode
- 4026584143106
- Quantity
- 175 g
212 kcal
Energy / 100 g
5.7 g
Protein / 100 g
23 g
Carbs / 100 g
10 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 212 kcal / 886 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 23 g |
| Fat | 10 g |
| Sugars | 3.5 g |
| Fiber | 2.7 g |
| Alcohol | 0 g |
| Starch | 29.31 g |
| Polyols | 0.32 g |
| Fats | |
| Saturated fat | 1.3 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 600 mg |
| Salt | 1.5 g |
| Calcium | 77.78 mg |
| Iron | 1.78 mg |
| Potassium | 220 mg |
| Magnesium | 50.72 mg |
| Zinc | 1.16 mg |
| Phosphorus | 138 mg |
| Manganese | 0.75 mg |
| Copper | 0.18 mg |
| Selenium | 6.4 µg |
| Iodine | 7.25 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 35.57 mg |
| Vitamin D | 0.89 IU |
| Vitamin E | 1.37 mg |
| Vitamin B1 (thiamin) | 0.1 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.2 mg |
| Vitamin B9 (folate) | 42.08 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.57 mg |
| Pantothenic acid (B5) | 0.26 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
poivron rouge (29%), riz complet, chapelure (farine de blé, eau, sel, levure), tofu (11%) (eau, fève de soja, nigari), oignons (10%), flocons de farine d'épeautre, graines de sésame, concentré de tomates (2%), huile de tournesol, sel, huile d'olive, épices
Allergens
May contain: Mustard, Soy
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-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL