Nutri-Score D
Leibniz Butterkeks 30 % weniger Zucker

422 kcal

Energy / 100 g

8.5 g

Protein / 100 g

70 g

Carbs / 100 g

9.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 422 kcal / 1778 kJ
Macronutrients
Protein 8.5 g
Carbohydrates 70 g
Fat 9.6 g
Sugars 12 g
Fiber 11 g
Fats
Saturated fat 5.8 g
Minerals
Sodium 264 mg
Salt 0.66 g
Other
Added sugars 6.5 g

Ingredients

_Weizenmehl_ (74 %), Oligofruktose, Zucker, _Butter_ (9,8 %), Maismehl, _Hühnervolleipulver_, Invertzuckersirup, Backtriebmittel: Natriumcarbonate, Ammoniumcarbonate; Molkenerzeugnis (_Milch_), Emulgator: Lecithine; Salz, Aromen (_Milch_)

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL