Dinkelbrot Vollkorn
Bauck Hof
- Barcode
- 4015637821306
- Quantity
- 500g
Deutsch
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337 kcal
Energy / 100 g
16 g
Protein / 100 g
59 g
Carbs / 100 g
1.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 337 kcal / 1418 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 59 g |
| Fat | 1.7 g |
| Sugars | 0.7 g |
| Fiber | 10 g |
| Alcohol | 0 g |
| Starch | 53.49 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.2 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 720 mg |
| Salt | 1.8 g |
| Calcium | 33.41 mg |
| Iron | 3.03 mg |
| Potassium | 376 mg |
| Magnesium | 102 mg |
| Zinc | 2.86 mg |
| Phosphorus | 337 mg |
| Manganese | 2.7 mg |
| Copper | 0.42 mg |
| Selenium | 8.61 µg |
| Iodine | 28.2 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.22 mg |
| Vitamin D | 4.47 IU |
| Vitamin E | 0.79 mg |
| Vitamin B1 (thiamin) | 0.25 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.22 mg |
| Vitamin B9 (folate) | 51 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.55 mg |
| Pantothenic acid (B5) | 0.61 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
DINKELvollkornmehl 86%, ROGGENvollkornmehl 9%, DINKELvollkorn-Sauerteigpulver 3% (DINKELvollkornmehl), Meersalz
Allergens
May contain: Sesame
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL