Nutri-Score C 
Betteraves rouges 100 % pur jus
Voelkel
- Barcode
- 4015533052392
- Quantity
- 0,7 L
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38 kcal
Energy / 100 g
1.1 g
Protein / 100 g
8.5 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 38 kcal / 182 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.1 g |
| Carbohydrates | 8.5 g |
| Fat | 0.5 g |
| Sugars | 8.5 g |
| Fiber | 2.52 g |
| Alcohol | 0 g |
| Starch | 0.18 g |
| Polyols | 0.25 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Calcium | 21.88 mg |
| Iron | 0.69 mg |
| Potassium | 325 mg |
| Magnesium | 18.81 mg |
| Zinc | 0.54 mg |
| Phosphorus | 37.72 mg |
| Manganese | 0.46 mg |
| Copper | 0.1 mg |
| Selenium | 0.2 µg |
| Iodine | 0.5 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 6.39 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.06 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 99 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.27 mg |
| Pantothenic acid (B5) | 0.15 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Jus de betterave rouge**° 99%, purée d'acérola* 1%. *issu de l'agriculture biologique **Issu de l'agriculture biologique et biodynamique ° lactofermenté
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL