Nutri-Score D
Tofu aux petits pois

Tofu aux petits pois

Taifun

Barcode
4012359144409
Quantity
160g
Serving
80.0g
Français

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254 kcal

Energy / 100 g

17 g

Protein / 100 g

2.1 g

Carbs / 100 g

19 g

Fat / 100 g

Nutrition — per 100 g

Energy 254 kcal / 1055 kJ
Macronutrients
Protein 17 g
Carbohydrates 2.1 g
Fat 19 g
Sugars 1.6 g
Fiber 1.08 g
Alcohol 0 g
Starch 0.19 g
Polyols 0.04 g
Fats
Saturated fat 1.8 g
Cholesterol 0 mg
Minerals
Sodium 600 mg
Salt 1.5 g
Calcium 83.88 mg
Iron 2.14 mg
Potassium 156 mg
Magnesium 84.4 mg
Zinc 1.14 mg
Phosphorus 178 mg
Manganese 0.8 mg
Copper 0.21 mg
Selenium 8.38 µg
Iodine 15.59 µg
Vitamins
Vitamin A 0.01 IU
Vitamin C 7.12 mg
Vitamin D 4.26 IU
Vitamin E 3.85 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.05 mg
Vitamin B9 (folate) 27.6 µg
Vitamin B12 0 µg
Niacin (B3) 0.42 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0 g

Ingredients

Tofu* 76% (graines de soja* 55%, eau, agents de coagulation : chlorure de magnésium, sulfate de calcium), petits pois* 14%, huile de tournesol*, poireaux*, sel marin, tomates*, persil*, poivre noir*, trigonelle*. *issus de l'agriculture biologique

Allergens

soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL