Nutri-Score E
Kinder cereali
Kinder
NOVA 4
Eco-Score E Barrette di cereali Barrette al cioccolato Barres chocolatées au lait et aux céréales
- Barcode
- 4008400260921
- Quantity
- 211.5 g
- Serving
- 23.5 g (Portion)
Italiano
Something off in this translation?
561 kcal
Energy / 100 g
8.6 g
Protein / 100 g
54.9 g
Carbs / 100 g
33.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 561 kcal / 2342 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.6 g |
| Carbohydrates | 54.9 g |
| Fat | 33.8 g |
| Sugars | 49.1 g |
| Fiber | 2 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 21.9 g |
| Cholesterol | 19.5 mg |
| Minerals | |
| Sodium | 110 mg |
| Salt | 0.28 g |
| Calcium | 301 mg |
| Iron | 0 mg |
| Potassium | 480 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Iodine | 13.32 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 23.01 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.1 mg |
| Vitamin B2 (riboflavin) | 0.36 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 12.84 µg |
| Vitamin B12 | 0.91 µg |
| Niacin (B3) | 0.23 mg |
| Pantothenic acid (B5) | 1.06 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
cioccolato finissimo al LATTE 33,5% (zucchero, burro di cacao, LATTE intero in polvere, pasta di cacao, emulsionanti: lecitine (SOIA); vanillina), zucchero, LATTE Scremato in polvere, olio di palma, BURRO anidro, ORZO, riso, FRUMENTO, FRUMENTO (farro), emulsionanti: lecitine (SOIA), grano saraceno, vanillina.
Allergens
glutine latte soia
FOR DEVELOPERS
Get this product via the API
curl "https://foodbase.dev/v1/foods/b7d27eb2-7b05-ffcd-26a2-00c6e8a747e4" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
More like this
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL