Nutri-Score B
famila Oro di Parma Tomatenmark mit Knoblauch 200g 1.29€ 1kg 6.45
Oro di Parma, famila Oro di Parma
- Barcode
- 40081076
- Quantity
- 200g
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113 kcal
Energy / 100 g
5.9 g
Protein / 100 g
18 g
Carbs / 100 g
0.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 113 kcal / 477 kJ |
| Macronutrients | |
|---|---|
| Protein | 5.9 g |
| Carbohydrates | 18 g |
| Fat | 0.6 g |
| Sugars | 18 g |
| Fiber | 3.5 g |
| Alcohol | 0 g |
| Starch | 0.18 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 19.83 mg |
| Iron | 0.6 mg |
| Potassium | 790 mg |
| Magnesium | 29.73 mg |
| Zinc | 0.2 mg |
| Phosphorus | 41.56 mg |
| Manganese | 0.16 mg |
| Copper | 0.15 mg |
| Selenium | 0.4 µg |
| Iodine | 20.78 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 8.91 mg |
| Vitamin D | 0 IU |
| Vitamin E | 2.28 mg |
| Vitamin B1 (thiamin) | 0.1 mg |
| Vitamin B2 (riboflavin) | 0.05 mg |
| Vitamin B6 | 0.18 mg |
| Vitamin B9 (folate) | 71.28 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.29 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Tomatenmark (99 %), Salz.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL