352 kcal

Energy / 100 g

3.9 g

Protein / 100 g

82 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 352 kcal / 1496 kJ
Macronutrients
Protein 3.9 g
Carbohydrates 82 g
Fat 0.8 g
Sugars 0 g
Fiber 0.8 g
Alcohol 0 g
Starch 65.07 g
Polyols 0 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 840 mg
Salt 2.1 g
Calcium 18.51 mg
Iron 1.25 mg
Potassium 270 mg
Magnesium 104 mg
Zinc 1.54 mg
Phosphorus 268 mg
Manganese 2.22 mg
Copper 0.21 mg
Selenium 9.81 µg
Iodine 29.4 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.25 mg
Vitamin D 5.1 IU
Vitamin E 0.69 mg
Vitamin B1 (thiamin) 0.3 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 24.8 µg
Vitamin B12 0 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.79 mg
Other
Added sugars 0 g

Ingredients

farine de riz 65%, farine de tapioca 33%, sel de mer

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL