Quinoa rouge
Quinoa d'Anjou
- Barcode
- 3760205350085
- Quantity
- 350 g
Original
387 kcal
Energy / 100 g
16 g
Protein / 100 g
64 g
Carbs / 100 g
7.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 387 kcal / 1727 kJ |
| Macronutrients | |
|---|---|
| Protein | 16 g |
| Carbohydrates | 64 g |
| Fat | 7.1 g |
| Sugars | 3.2 g |
| Fiber | 13 g |
| Alcohol | 0 g |
| Starch | 52.2 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.9 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Calcium | 47 mg |
| Iron | 4.57 mg |
| Potassium | 563 mg |
| Magnesium | 197 mg |
| Zinc | 3.1 mg |
| Phosphorus | 457 mg |
| Manganese | 2.03 mg |
| Copper | 0.59 mg |
| Selenium | 12.8 µg |
| Iodine | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 2.44 mg |
| Vitamin B1 (thiamin) | 0.36 mg |
| Vitamin B2 (riboflavin) | 0.32 mg |
| Vitamin B6 | 0.49 mg |
| Vitamin B9 (folate) | 184 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 1.52 mg |
| Pantothenic acid (B5) | 0.77 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
quinoa
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL