Whole oil cured black olives
Son'Olive
- Barcode
- 3760198720391
- Quantity
- 500 g, 17.63 oz
English
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328 kcal
Energy / 100 g
0.4 g
Protein / 100 g
12.7 g
Carbs / 100 g
30.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 328 kcal / 1354 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.4 g |
| Carbohydrates | 12.7 g |
| Fat | 30.6 g |
| Sugars | 0.5 g |
| Fiber | 3.14 g |
| Alcohol | 0 g |
| Starch | 0.13 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 3.06 g |
| Cholesterol | 0.63 mg |
| Minerals | |
| Sodium | 2720 mg |
| Salt | 6.8 g |
| Calcium | 48.04 mg |
| Iron | 1.33 mg |
| Potassium | 29.59 mg |
| Magnesium | 16.24 mg |
| Zinc | 0.09 mg |
| Phosphorus | 7.59 mg |
| Manganese | 0.05 mg |
| Copper | 0.12 mg |
| Selenium | 10.02 µg |
| Iodine | 272 µg |
| Vitamins | |
| Vitamin A | 0.12 IU |
| Vitamin C | 1.63 mg |
| Vitamin D | 2.86 IU |
| Vitamin E | 7.7 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.01 mg |
| Vitamin B9 (folate) | 2.29 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.04 mg |
| Pantothenic acid (B5) | 0.03 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
olives, rapeseed oil, salt
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL