Pâte à Tartiner Lait Noisette Spéculoos
Le comptoir de mathilde
- Barcode
- 3760170090313
Broken text in the original label data?
553 kcal
Energy / 100 g
9.1 g
Protein / 100 g
48 g
Carbs / 100 g
35 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 553 kcal / 2266 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.1 g |
| Carbohydrates | 48 g |
| Fat | 35 g |
| Sugars | 45 g |
| Fats | |
| Saturated fat | 5.1 g |
| Minerals | |
| Sodium | 60 mg |
| Salt | 0.15 g |
| Other | |
| Added sugars | 36.77 g |
Ingredients
Sucre, pâte de noisettes 30%, graisses végétales (huile de tournesol, huile de grignon d'olive, huile de carthame, beurre de cacao), lait écrémé en poudre 11%, spéculoos concassés 5% (farine de blé, huile végétale (colza), beurre concentré, sirop de candi, poudre à lever (carbonate acide de sodium), sel, cannelle), cacao maigre en poudre, émulsifiant (lécithine de soja)
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/f614fa8a-809b-c2ff-dc11-b83c758fe24e" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Milk, hazelnut and speculoos spread made with sugar, hazelnut paste (30%), vegetable fats, skimmed milk powder (11%) and crushed speculoos biscuits (5%). Per 100 g it has 553 kcal, 35 g fat (5.1 g saturated), 48 g carbohydrates of which 45 g sugars, 9.1 g protein and 0.15 g salt.
Good points
- Low salt (0.15 g per 100 g)
Watch out
- High in fat (35 g per 100 g)
- High in saturated fat (5.1 g per 100 g)
- High in sugars (45 g per 100 g)
Allergens
Contains: gluten, soy, milk, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL