458 kcal

Energy / 100 g

1.8 g

Protein / 100 g

66.2 g

Carbs / 100 g

20.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 458 kcal / 1922 kJ
Macronutrients
Protein 1.8 g
Carbohydrates 66.2 g
Fat 20.6 g
Sugars 23.7 g
Fiber 0.5 g
Alcohol 0.18 g
Starch 42.72 g
Polyols 0 g
Fats
Saturated fat 9.9 g
Cholesterol 46.87 mg
Minerals
Sodium 440 mg
Salt 1.1 g
Calcium 9.74 mg
Iron 0.45 mg
Potassium 144 mg
Magnesium 56.05 mg
Zinc 0.75 mg
Phosphorus 160 mg
Manganese 1.2 mg
Copper 0.1 mg
Selenium 7.09 µg
Iodine 15.65 µg
Vitamins
Vitamin A 483 IU
Vitamin C 0.13 mg
Vitamin D 12.23 IU
Vitamin E 0.78 mg
Vitamin B1 (thiamin) 0.17 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 13.28 µg
Vitamin B12 0.04 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.51 mg
Other
Added sugars 15.19 g

Ingredients

Farine de riz*, _beurre_* 21,5%, sucre de canne*, fécule de pomme de terre*, poudre de glucose* , sel, extrait de vanille*, poudre à lever : carbonate d'ammonium, épaississant : gomme de guar. (* Ingrédients issus de l'agriculture biologique).

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL