Nutri-Score E
Chocolat noir fleur de sel de Guérande

562 kcal

Energy / 100 g

7.9 g

Protein / 100 g

33 g

Carbs / 100 g

42 g

Fat / 100 g

Nutrition — per 100 g

Energy 562 kcal / 2353 kJ
Macronutrients
Protein 7.9 g
Carbohydrates 33 g
Fat 42 g
Sugars 29 g
Fiber 13 g
Alcohol 0 g
Starch 0.56 g
Polyols 0.02 g
Fats
Saturated fat 26 g
Cholesterol 0 mg
Minerals
Sodium 160 mg
Salt 0.4 g
Calcium 20.44 mg
Iron 3.21 mg
Potassium 264 mg
Magnesium 59.61 mg
Zinc 0.43 mg
Phosphorus 45.78 mg
Manganese 0.28 mg
Copper 0.27 mg
Selenium 1.42 µg
Iodine 62.07 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.02 mg
Vitamin D 7.17 IU
Vitamin E 1.35 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 7.02 µg
Vitamin B12 0 µg
Niacin (B3) 0.08 mg
Pantothenic acid (B5) 0.05 mg
Other
Added sugars 14.65 g

Ingredients

Pâte de cacao* (Pérou), sucre de canne*, beurre de cacao*, poudre de cacao*, fleur de sel de Guérande 0,3%. *Ingrédients issus de l'agriculture biologique. Ingrédients issus du commerce équitable. Peut contenir des traces de fruits à coque, lait, oeuf, soja, arachide et gluten.

Allergens

May contain: Eggs, Gluten, Milk, Tree nuts, Peanuts, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL